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Why your skin needs sunscreen all year long

Beyond the cancer risk, most of the skin changes we see as we get older don’t come from the aging process but from the sun’s UV rays.

15 hours ago

Cancers caused by infections are more common than you might think

22 hours ago

Are high deductible health insurance plans a good deal for you?

22 hours ago

Most ERs aren’t fully prepared to handle children’s emergencies

2 days ago

How choosing solitude can free your mind and lift your mood

3 days ago

TikTok star Taylor Rousseau Grigg died of Addison’s disease. What is it?

3 days ago

How to make gluten-free versions of your favorite baked goods

4 days ago

Why unpasteurized apple cider may carry health risks

4 days ago

How can I get a musty smell out of old wood furniture?

4 days ago

Photo illustration of multiple red wine glass stains, with the center stain containing Earth's continents.

How to be an eco-conscious wine consumer

5 days ago

Social Security issues 2.5% COLA increase. Here’s why it keeps falling.

5 days ago

Get the look of built-ins without splurging on custom shelving

5 days ago

A magnifying glass enlarging colorful dots

Parkinson’s is often misdiagnosed. New tests may change that.

5 days ago

Health and fitness

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How to deal with heel pain

How to relieve hip pain

How to track your health at home

5 stretches to test your flexibility. (It may help you live longer.)

At Paralympics, goalball is ‘the coolest sport you’ve never heard of’

More in food and nutrition

More diversions

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Insurance, income, internet linked to lower suicide rates in new analysis

Parkinson’s may begin in the gut, study says, adding to growing evidence

Older adults struggled — and grew — during pandemic, study suggests

Gus Walz melted hearts at the DNC, putting neurodiversity in the spotlight

When mammograms lead to more testing, it doesn’t mean automatic bad news

More in Well+Being

(Rey Lopez for The Washington Post; food styling by Lisa Cherkasky for The Washington Post)

How to make gluten-free versions of your favorite baked goods

How to be an eco-conscious wine consumer

You asked: I don’t like touching meat. How can I cook with it?

New Orleans loves a Sazerac cocktail, but it deserves more love

10 recipes for rent week, plus cooking tips for whenever money’s tight

Search our more than 10,000 recipes

Travel and leisure

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How to help Asheville recover from Hurricane Helene

Travel can slow the aging process, new study says

Sicily’s southern coast is full of overlooked gems

This fall foliage map shows when to see peak colors around the U.S.

How tight is too tight for a layover? A guide to connecting flights.

Tech and your life

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When storms knock out cell service, satellites can help keep you connected

Gearing up to go overseas? Don’t forget your eSIM.

Heat wave do’s and don’ts for your phone

The best tech to have in a natural disaster

Say g**dby# to annoying password rules

More in Help Desk

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How can I get a musty smell out of old wood furniture?

Get the look of built-ins without splurging on custom shelving

Front vs. top loaders: Is one type of washing machine better?

My wood paneling has water stains. What can I do to fix it?

How can I hang heavy art without damaging the wall?

More in the Home You Own

“Try This” is a series of audio courses from The Washington Post full of smart, snackable solutions for life’s everyday challenges.

2 min

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Nearly every household in America has a car. Here’s how to break free.

This new diet could help save the planet and your health. Here’s how it works.

Why millions of Americans give up control of their thermostats

Three in four crop varieties have gone extinct. You can save the rest in your garden.

How to recycle your mail

More in Climate Solutions